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Pub Classics Menu

Your old favourites
2010 Christmas Booking Form

"Pub Classics"

Fresh cornish Cod in an Exmoor Ale batter served with chips & peas 8.95

Steak & Cotleigh Ale pie with new potatoes, mushrooms & peas 8.75

Exmoor beef burger with Parshall's Farm free-range bacon, Exmoor Gold vintage cheddar, salad & chips 7.75

Mediterranean Vegetable Lasagne served with a crisp side salad and chips 7.95

The Sausage Shed's pork & cracked black pepper sausages with onion marmalade, creamy mashed potatoes & peas 8.75

Chef's take on the classic beef lasagne with chips, peas & salad 8.75

Roasted vegetable & red pesto tart topped with grilled goat's cheese served with a crisp salad, spicy wedge potatoes and a vinaigrette dressing 7.95

Lamb's liver & free-range bacon grill with chips, tomato, mushroom & peas 8.75

Home-made mild chicken curry with rice, poppadoms and mango chutney 8.25

Breast of free-range chicken with a cider & mustard pork sausage, parshall's farm bacon, chips, tomato, mushroom & peas 9.95

chips, new potatoes or mashed potatoes always interchangeable


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